Sugar Busters Diet Review
Published in 1995 and recently modified and re-published, Sugar Busters diet is based on the idea that sugar produces insulin which stops us losing weight, despite strict dieting and exercise. Thus, added sugar is restricted (it was banned) and mostly it recommends foods which are low on the Glycemic Index (GI).
Sugar Busters diet plan is based broadly on 30 percent protein, 40 percent fat and 30 percent carbohydrates.
The diet allows red meat, poultry, fish, olive oil, dairy foods, nuts and a selection of fruit and vegetables. Potatoes are banned, as are white bread, pasta, white rice, and most sugar. However, small amounts of whole grain bread, wholewheat pasta and oats are permitted.
Sugar Busters diet now recommends portion control.
Sugar Busters diet is easy to follow and, if you follow their 14-day diet exactly, you should lose weight.
That said, the success of the diet is almost certainly due to the fact that restricting sugar helps to reduce calories, not because of anything to do with insulin.
The idea that insulin causes weight gain is highly controversial. There can be no weight gain in the absence of a calorie surplus caused by eating too many or burning too few. It's true that high insulin levels increase the risk of heart disease, but there is little if any evidence that insulin causes extra fat storage.
Interestingly, a UK study of weight loss published in the International Journal of Obesity (2001), found that the elimination of sugar from weight loss diets made very little difference. Two sets of dieters who followed (a) sugar-free and (b) 10 percent sugar diets, respectively, lost similar amounts of weight.
In addition, other clinical studies show that diets with zero sugar have lower compliance rates.
Sugar Busters Diet - Claims
Sugar Busters Diet - Drawbacks
Sugar Busters Diet - Summary
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